One Pot Cheesy Taco Pasta is the best comfort food: delicious taco flavors in a homemade meat sauce with shell pasta. And it's ready in under 20 minutes for a quick and easy weeknight dinner that's so much better than hamburger helper. Plus video tutorial!

prep time: 10 mins
cook time: 10 mins
total time: 20 mins
servings: servings


3 cups small shell pasta
1 pound ground beef, lean or extra lean
1/2 cup onions, chopped
2 cloves garlic, minced, optional
1/4 cup taco seasoning
2 cups water
1 cup tomato sauce
1 cup shredded cheese, cheddar or mozzarella
fresh cilantro, chopped, optional

  1. Place a large frying pan on medium-high heat.
  2. Add ground beef and stir until it is no longer pink. Drain fat from the pan.
  3. Add onions and optional garlic to the beef. Fry for 2-3 minutes until onions are translucent.
  4. Stir in the tomato sauce, taco seasoning, water and pasta.
  5. Loosely cover the pan, reduce heat to medium.
  6. Cook for 5-10 minutes until the pasta is done, stirring occasionally.
  7. Remove from heat and stir in cheese and optional fresh cilantro. Serve and enjoy!

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